Min Sung placed the meat on top of the flaming grill.
Since it was Korean beef, it cooked very quickly.
When it came to beef, it was all about salt.
Min Sung dipped a piece of meat in salt and put it in his mouth.
The strong flavor of the meat and salt took over his mouth. And the meat's juices combined with the saltiness perfectly and made Min Sung's heart pound.
It was so delicious, he was speechless.
Since it was the most expensive Korean beef, it was bound to be delicious.
Min Sung chewed on his meat and looked to his right.
He saw seasoned vegetables.
They were vegetables that came from the deep forests of Ohdae Mountain or Jiri Mountain.
And these were vegetables that were truly from Ulleungdo, not from China.
Min Sung wrapped a piece of meat in the vegetables and tasted it.
It was slightly bitter but sweet in an all-round perfect flavor.
'This is unbelievable.'
He was at a loss for words.
He didn't know seasoned ve...